Easily Roasted Shishito Peppers

From paleoscaleo.com

Ingredients

• Shishito peppers

• 2-3 tablespoons avocado oil

• healthy pinch sea salt

Instructions

1. Preheat the oven to 450°.

2. Place the shishito peppers in a large mixing bowl.

3. Pour the avocado (or other high heat oil) over the peppers and toss to coat. (Feel free to get crazy here - sesame seed oil, spices, whatever you can think of. They're mild, so anything goes!)

4. Dump the peppers out onto a baking sheet.

5. Sprinkle with a generous pinch of sea salt.

6. Roast in the oven for 5-7 minutes, or until peppers are blistered and puffy.

7. Remove from the oven, watch the magic peppers deflate, and serve immediately!